• Second Story Garage: Bandits - 11/14/2015 04:22 PM MST
    (Cindy Sutter / Staff Photo)
    Thanksgiving leftovers: Try this spin on a turkey sandwich

    11/26/2015 10:34 AM MST
    After the richness of Thursday, I like my meals on Friday to be brighter and totally different tasting. Thus, the turkey banh mi.  
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    Holiday spirit(s): Beverages to take you through New Year's
    11/25/2015 04:30 PM MST - Thanksgiving cooking has historically been a time to show off the harvest from your garden and local farms. Using such food brings a kind of multiplier effect, as the vegetables and the turkey were raised with the same gathering in of harmony that you like to bring to your kitchen. When it comes to holiday drinks, it's possible to do the same, especially in Boulder County. Full Story

    Longmont Girl Scouts make whoopie pies for fundraiser
    11/18/2015 01:15 PM MST - When Sharon Manning recalls her girlhood, some of her fondest memories include racing with friends in and out of their rowhouse military barracks and grabbing gobs on the go from her parents' pantry.  Full Story

    Tarting up Thanksgiving
    11/17/2015 08:42 AM MST - America's traditional harvest table is heavy with mashed potatoes, stuffing and gravy, foods we rarely eat the rest of the year. Full Story

    At the Market
    11/17/2015 08:35 AM MST - Lots of this, please: crunchy, colorful cabbage. Part of the brassica family, cabbage is closely related to broccoli and Brussels sprouts and is rich in vitamins K and C. Full Story

    Native dinner Boulder County style
    11/11/2015 09:41 AM MST - Here are some menu items you won't find every day: grilled cactus pads, amaranth cakes and rabbit stew with cinchweed. Full Story

    Boulder County Farmers Markets: Carbolicious potatoes
    11/11/2015 08:30 AM MST - With more than 10 types of potatoes available at the market, it's helpful to know which kinds will fit your recipe best. When: 8 a. Full Story

    Boulder County Farmers Markets: Sweet, versatile acorn squash
    11/04/2015 09:43 AM MST - Balance the natural sweetness of acorn squash with hearty, savory flavors such as sausage, beans, rice, eggs and cheese. Full Story

    A pot that made history in Boulder
    11/03/2015 10:14 AM MST - It started in a cauldron. Well, that's not entirely true. For a brief period, Steve Demos, founder of White Wave Inc., tried to make tofu by curdling the soy milk in a barrel. Full Story

    Spice up your dinner
    11/03/2015 10:11 AM MST - Who hasn't had this experience? You're leaving work after a stressful day, wracking your brain for a dinner idea that requires minimum fuss. Full Story

    On Frasca menu: Joining its waiter in Nepal rebuilding effort
    10/31/2015 11:46 AM MDT - While a successful Boulder restaurant and a Nepalese rebuilding project may seem an unlikely pairing, for a select group of individuals it couldn't be more right. Full Story

    Meatless Monday
    10/28/2015 08:24 AM MDT - Sometimes I feel a little sad for the potato. Although ubiquitous in the form of fast-food fries and chips, it really has become the Rodney Dangerfield of vegetables. Full Story

    Vegan broth company debuts at Whole Foods in Boulder
    10/28/2015 08:20 AM MDT - It all started with pot liquor, a.k.a. pot likker. That's the porky liquid that Southerners savor when they eat their greens. Full Story

    Boulder County Farmers Markets: Earthy, sweet beets
    10/28/2015 08:18 AM MDT - These root vegetables are in the Swiss Chard family and grow beautifully in Colorado's climate, as reflected at almost every booth at the farmers market this time of year. Look out for the Chioggia variety, unassumingly subtle on the outside with a striking "candy stripe" design on the inside.  Full Story

    Get some culture
    10/21/2015 09:00 AM MDT - Boulder County is still in ferment.As Cultured Colorado, a series of classes, dinners and other events focusing on fermented foods, continues through Friday, fermentation enthusiasts will find plenty to pique their interest. Full Story

    Boulder County Farmers Markets: Time to savor cauliflower's earthy goodness
    10/22/2015 08:56 AM MDT - Lots of this, please: flowering, crunchy cauliflower in white, green, purple and orange. Full Story

    Flatirons Food Film Festival draws top-shelf talent
    10/17/2015 09:50 AM MDT - The Boulder event will draw such culinary and screen luminaries as Sandor Katz, Andy Ricker, Anthony Lucero and Ann Cooper. Full Story

    Boulder County Farmers Markets: Fall = pumpkins
    10/13/2015 11:36 AM MDT - Pumpkins for Halloween and beyond. Full Story

    Acculturation in Boulder County
    10/13/2015 11:42 AM MDT - Sit around with a group of fermentation pros and a few puns are bound to rise to the surface. So it was last week that Luther Green, operations manager of the newly formed Cultured Food Guild, Full Story

    It's easy to make hard cider, a bit harder to make it good, enthusiasts say
    10/07/2015 07:16 AM MDT - Planting for ciderGarden columnist Carol O'Meara: Which apple trees are best? Page 4B Just when you decide you want to try a new food-related hobby, Mother Nature throws a curveball. Full Story

    (Matt York / Associated Press)
    College footballCU football: Buffs reeling from first blowout loss

    Turnovers, sacks allowed pile up in defeats

    After many of Colorado's Pac-12 losses over the years, there was a helpless feeling coming from the Buffaloes.

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    (Matt York / Associated Press)
    College footballCU football: Buffs reeling from first blowout loss

    Turnovers, sacks allowed pile up in defeats

    After many of Colorado's Pac-12 losses over the years, there was a helpless feeling coming from the Buffaloes.

    Full Story
    Second Story Garage: Bandits

    Boulder is pretty good at producing rock bands, and by "rock," we mean the in-your-face, guitar-heavy, leather-clad variety — you know, the good kind. For a prime example, look no farther than BANDITS. Full Story

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