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Jessica Frye, left, receives Spud Bros. sauce from James Rippy, right, to go with her fries Tuesday afternoon during the New Energy Day held outside of the University Memorial Center. Spud Bros. donates approximately 300 lbs. of used peanut oil a week to CU Biodiesel.
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Noble Lilliestierna, left, and Henry Vogt, right, compare the difference in energy consumption between incandescent and compact fluorescent lightbulbs Tuesday morning during the New Energy Day event held outside of the University Memorial Center.
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Outreach Director for CU Biodiesel Josh Jaffe, left, talks with Brando Farmer, right, about the process used in creating biodiesel, Tuesday morning during the New Energy Day event held outside of the University Memorial Center.
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Education Program Director for CU Biodiesel, Michael West, right, responds to Byron Boon's, left, questions Tuesday morning during the New Energy Day event held outside of the University Memorial Center. October is energy awareness month.
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A pile of coal is used to illustrate the energy consumed by Baker Hall Tuesday afternoon during the New Energy Day event held outside of the University Memorial Center.
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